Banyan Tree Launches Special Initiative for World Food Day

Banyan Tree Hotels & Resorts, a leader in sustainable tourism, has announced the launch of its special initiative Stay for Good Feeding Communities Together. During the week of October 13 to 19, Banyan Tree and Angsana resorts will support and empower communities across the world through food to help create better societies for the environment in which they operate. During the week-long initiative, guests will be invited to make and serve food to host communities via the Stay for Good Feeding Communities Together initiative across Banyan Tree and Angsana resorts in China, the Indian Ocean, Mexico, the Middle East, and beyond. Commemorating World Food Day, the resorts will also support local schools and orphanages, the disabled and elderly, and provide non-perishable food to families. “We have always believed that tourism should stimulate positive, holistic development in our host destinations,” says Abid Butt, CEO of Banyan Tree Hotels & Resorts. “Our long-term vision of doing good and doing well is key to our business. Our Stay for Good Feeding Communities Together program offers a choice of activities for guests to take part in if they so choose, each providing a tangible benefit to engage with local communities.”

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