More often than I’d like, I end up working through lunch and eating at my desk. I’m definitely not alone; true lunch breaks are becoming as fanciful as unicorns. The Four Seasons Hotel Chicago hopes to change that tendency with its Break Away & Spa ($85) package. Busy professionals in the Windy City can step away from the office and recharge with a simultaneous manicure and pedicure served with a side of an antioxidant-packed lunch made by the culinary team on staff. A popular lunch choice is the Antioxidant Salad, which features baby kale, blueberries, crispy lentils, hemp hearts, and an apple cider vinaigrette with the option of chicken or shrimp for a protein boost. The nourishing combination lets spa-goers return to work refreshed so the rest of the work day they are more productive, both personally and professionally. The Break Away & Spa package is available weekdays between 11:00am and 3:00pm. Spa-goers can linger longer and enjoy lunch overlooking the 50-foot indoor swimming pool or head straight back to the office.
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